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Michael Fell

Executive Chef at Relais & Châteaux Park-Hotel Egerner Höfe, Michael Fell showcases some of the finest products from the borders of Lake Tegernsee with his Michelin star cuisine

A Recipe by Christophe Martin

"Little spelt of Sault cooked like a risotto, gourd from our gardens with a croquant de Provence"

King of Mixology

What would mixologist Dan Cavill - from Killgrief and Comfort and Stories bar on Broadway Market - do with the world if he were the King of Mixology for the day?

VIDEO | World's most amazing Jewellery & Watches in 60 seconds

Taken in London, Paris, Geneva and Basel, this video by Orama TV includes millions of dollars of luxury pieces...

A Day In The Life Of...

Dan Centurione, Baking Instructor at artisan baking school BAKE! for home bakers, tells us about his day.

Ventilation 400 Series

Calling all of those who become chefs in their kitchens. Gaggenau gives you professional technology with freedom of space for the private kitchen with their new ventilation 400 series...

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