Toasted coconut margarita

Glass | Frozen margarita glass

Garnish | Lime wheel

Ingredients

1.5 ounces corralejo silver tequila

1 ounce coco lopez

1.25 ounces sweet and sour

6 large ice cubes

Toasted coconut rim, to garnish

Method

Measure and pour all ingredients into a blender. Blend on medium speed until ingredients are smooth. Pour contents of blender into garnished frozen margarita glass. Serve immediately.

South of Nick’s

110 N El Camino Real

San Clemente

CA 92672

United States

+1 949-481-4545

nicksrestaurants.com