MOMENTUM German Dry Gin combines the dry juniper accents of a classic London Dry Gin with the fresh, green aromas of the rare, Indian Tulsi Basil. This unique combination poses an excellent counterpoint to other subtle notes of the botanical mixtures of nine hand-picked herbs like ginger, oregano, thyme and winter savory. We give you four delicious and refreshingly different cocktail recipes for the perfect summer’s day…

MOMENTUM Basil & Tomato Smash

2 Cocktail tomatoes

5cl MOMENTUM German Dry Gin

2cl fresh lemon juice

2cl simple syrup

Muddle, shake and fine strain into a tumbler, garnish with lemon zest and fresh basil leaves

MOMENTUM White Basil

Fresh basil leaves

3cl MOMENTUM German Dry Gin

3cl white chocolate syrup

8cl passion fruit nectar

Shake and fine strain into a wine glass, garnish with orange zest and fresh basil leaves

MOMENTUM Basil Berry

5cl MOMENTUM German Dry Gin

3cl cranberry syrup

2cl fresh lemon juice

10cl tonic

Mix and serve in a long glass, garnish with red currants and fresh basil leaves

MOMENTUM Basil Fizz

4cl MOMENTUM German Dry Gin

2cl fresh lemon juice

2cl simple syrup

1 dash orange bitters

Soda

Shake, strain and fill with soda in a long glass, garnish with lemon zest and fresh basil leaves

To find out more, visitmomentum-gin.com