Pandora’s box

02 Jul 2015
< 1 min read
Give this cocktail from Ronald Ramirez of The Dome at The Tower Club, Bangkok, a go to truly impress your guests.
Pandora’s box


40ml aged Plymouth gin, aged in a bourbon-flavoured barrel 15ml herbal liqueur

15ml cherry brandy

15ml pineapple nectar

2 Thai lime wedges, juiced 7ml sugar syrup

Dash of Angostura bitters

To serve

2 scoops crushed ice

1 dehydrated slice of lime, lemon and orange cherry crumble


Place the aged Plymouth gin, herbal liqueur, cherry brandy, pineapple nectar, lime juice and sugar syrup into a shaker, along with a dash of Angostura bitters, and shake. Pour over a glass filled with the crushed ice and garnish with the dehydrated lime, lemon and orange and the cherry crumble. Serve in a box.

Find out more about Ronald Ramirez here –

The Dome |Tower Club

Lebua Hotel

1055/42 State Tower

Sliom Road

Bangkok 10500