Miso Daiquiri

02 Feb 2017
< 1 min read
The Punch Room is a modern day drinking den on the 15th floor of The Ritz-Carlton, Charlotte. Welcome in the weekend with a dose of southern hospitality from mixologist Bob (Robert) Peters…
Miso Daiquiri


Muddle two small fresh wedges of lime

2oz Queen Charlotte’s Reserve Rum (product of North Carolina)

.25oz Luxardo Maraschino Liqueur

.5oz fresh pressed grilled grapefruit juice

.75oz homemade mint, miso syrup


Shake, double strain, garnish.

Find out more about The Punch Room at The Ritz-Carlton here |www.ritzcarlton.com

Cocktail images © Justin Driscoll