HI-SO

Ingredients

40ml aged bourbon

30ml water

7ml kaffir lime syrup

To serve

1 Thai basil leaf

1 fresh mint leaf

Method

Mix the aged bourbon, water and kaffir lime syrup together and pour into a cigar tube. Place the tube into a silver goblet filled with crushed ice and garnish with a sprig of fresh mint and a leaf of Thai basil.

Find out more about Ronald Ramirez here –

The Dome |Tower Club

Lebua Hotel

1055/42 State Tower

Sliom Road

Bangkok 10500

Thailand