“Today, we are pleased to celebrate 60 years of excellence in Italian cuisine, an excellence that has constantly radiated well beyond the country’s borders,” said Michael Ellis, International Director of the MICHELIN guides, in his opening address at the launch of the 60th MICHELIN guide Italy.

News
  • Piccolo Principerestaurant in Viareggio andTavernia Estiain Brusciano gain 2 stars.
  • 27 new restaurants are awarded one star.
  • No new 3-starred restaurants since last year; the same eight restaurants retain their stars.
  • 11 chefs are under 35

3 Stars Retained

Dal Pescatore

Le Calandre

Enoteca Pinchiorri

La Pergola

Reale

New 2 Stars

Piccolo Principe |Viareggio

Taverna Estia |Brusciano

New One Stars

Sarri | Liguria

La Gallina | Piemonte

Locanda di Orta | Piemonte

Del Cambio | Piemonte

Il Saraceno | Lombardia

Lido 84 | Lombardia

Iyo | Lombardia

Berton | Lombardia

Umami | Lombardia

Feva | Veneto

Macelleria Damini | Veneto

La Bottega del Buon Caffè | Tuscany

Winter Garden By Caino | Tuscany

Le Tre Lune | Tuscany

La Torre | Tuscany

Silene – Tuscany

L’Imbuto | Tuscany

Il Tino | Lazio

Aroma | Lazio

Stazione di Posta | Lazio

Relais Blu | Campania

President | Campania

Mammà | Campania

Il Flauto di Pan | Campania

Cappero | Sicily

I Pupi | Sicily

Il Bavaglino | Sicily

Check out the full list here…