The Gastromasa Conference, which will take place on December 2nd with the theme “Product” this year, to introduce the Turkish culinary culture to the world and to create a synergy by bringing the world gastronomy to the Turkish gastronomy and to create a synergy with the Turkish gastronomy and to make a contribution to the development of gastronomy in Turkey. it is on its way to be among the gastronomic destinations.

One of the interesting pieces of your activity is Chef Chat. Chef Chat will be held on December 2 in Gastromasa, where the famous chefs and local heroes will answer your questions and chat with you. The line-up of guest chef speakers includes; Joan Roca, Virgilio Martinez, Kamilla Seidler, Gökmen Sözen, Antonio Carluccio, Mason Florence, Andre Lima De Luca, Andoni Luis Aduriz, Elena Arzak, Josean Alija, Albert Adria, and Regis Marcon among others.

Gastromasa Conference, which aims to become one of the important conference brands in world gastronomy, is the guest city of Gaziantep that UNESCO deserves the gastronomic award in 2016. As part of the Local Chef activities, local dishes and workshops of Gaziantep will be held.

Gastromasa will give awards every year from the world for a project made by an important person in the world. Gastromasa will welcome the world famous pros and cons of the sector and will speak the world “Product” in 2017!

 

gastromasa.com