#FOURNews | Chef’s Table

23 May 2016
2 min read
The hottest culinary show, Chef’s Table on Netflix, that takes viewers inside the kitchens of some of the most talented modern chefs to show you the inner workings of their daily routine and the exquisite food they produce is back on May 27…
Chef’s Table |Season 2

After the incredible success of the first series,Netflix have announced that they will be serving three new “courses” ofChef’s Table, this coming May.The first course of six episodes premieres on the streaming serviceFriday, May 27followed by four special episodes later in the year dedicated to four of the world’s most renowned French chefs, with the third course highlighting another six chefs to release in early 2017.

NetflixVice President of Original Documentary Programming,Lisa Nishimura, said,”We are thrilled to continue our partnership with David Gelb and his team. We couldn’t think of a better way to follow such a visually stunning and engrossing first season than to profile 16 more exceptional chefs and to share their deeply personal stories with our members around the world. David’s unique vision takes viewers around the world experiencing the secret richness of street food to the most celebrated kitchens in the world,”

Audiences are invited back to take another globe trot in Chef’s Table Seasons 2, 3, and 4 where the series will showcase a variety of chefs from all over the world; talking about what inspires them and how it translates into their individual styles. The filmmakers embark on a personal look into the daily lives of these carefully curated chefs, from their diverse backgrounds to the evolution and craft of their chosen cuisine as well as their quests for sensory perfection.

“With a wide range of disciplines and culinary talent, there was no way we could pack all of the incredible chef stories into one season,” adds creator David Gelb. “I’m particularly excited that we will have episodes dedicated to female chefs Ana Ros, Dominique Crenn, Jeong Kwan, Nancy Silverton, and Adeline Grattard — who will be one of four chefs we will highlight in our French season. I am beyond honored to be able to share a more personal look into each of these chefs’ lives with gastronomy experts and global households alike!”

The following international chefs will be featured in upcoming seasons…

Chef’s Table |Season 2 -May 27

Alex Atala |Dom,Brazil

Ana Ros |Hiša Franko,Slovenia

Dominique Crenn |Atelier Crenn,United States

Enrique Olvera |Pujol,Mexico

Gaggan Anand |Gaggan,Thailand

Grant Achatz |Alinea, Next, The Aviary,United States

Chef’s Table |Season 3 – French Installment, TBA2016

Alain Passard |L’Arpege (France)

Michel Troisgros |Maison Troisgros (France)

Adeline Grattard |Yam’Tcha (France)

Alexandre Couillon |La Marine (France)

Chef’s Table |Season 4 – TBD 2017

Ivan Orkin |Ivan Ramen,United States, Japan

Jeong Kwan |Chunjinam Hermitage, Baekyangsa Temple,South Korea

Nancy Silverton |Mozza,United States

Tim Raue |Restaurant Tim Raue,Germany

Virgilio Martinez |Central,Peru

Vladimir Mukhin |White Rabbit,Russia

A Boardwalk Pictures production, Chef’s Table is created, executive produced and directed by Gelb.Clay Jeter, Andrew Fried and Brian McGinn return as directors, with Abigail Fuller directing as well. Fried and McGinn are executive producers with Dane Lillegard as Co-Executive Producer for Boardwalk Pictures.

Find out more about Chef’s Tablehere…