Christophe Dufau Hosts Grey Goose Pairing Dinner In Montreal

29 Jun 2018
< 1 min read
Enjoy a night of spirited fun this summer.

Montreal. Home to music, art and this summer, a mouth-watering Grey Goose pop-up. The  luxury vodka brand will debut the first-ever Grey Goose Marché and it’s set to be a feast for the senses.

The concept? Inspired by the Cote D’Azur,  enjoy a two-day pop-up public market in the heart of Montreal, inviting foodies to explore all day on Friday June 29th and Saturday June 30th at the Museum of Contemporary Art’s Terrasse.

Featuring the finest quality ingredients, they’ve teamed up with premier Montreal vendors to offer hungry visitors a variety of goods – from seasonal fruit and vegetables to delicious freshly-baked baguettes, premium cheeses and charcuteries.

Don’t forget a pitstop at Grey Goose Le Grand Fizz, the perfect place to sip and savour a range of tipples in the sunshine.

For the ultimate dining experience however, the Grey Goose Marché dining experience at the brand-new Pastel restaurant is bound to impress. On June 30th, experience chef Christophe Dufau’s mastery of ingredients and exciting new flavours. Together with Canadian Grey Goose ambassador Stephanie Lamb, the duo will co-host an exclusive, one-night dinner where signature French Riviera dishes will be featured and paired with Grey Goose cocktails.

Make it happen
Cost: Tickets for the dinner start from $150 and include a seasonally-inspired menu with beverage pairings.
Bookings: To reserve your spot, please contact Pastel at 514-846-1832 or email them at