On Wedneday 5 November, peruse Jamie Simpson’s gallery of unique combinations of seasonal ingredients and masterpieces in presentation. Find out what sets Simpson’s approach apart from the ordinary and seehis techniques for making the best of locally-sourced produce.

Jamie Simpson

At The Culinary Vegetable Institute, Simpson uses his finely honed skills and unparallelled creativity to combine everyday ingredients with the more unusual. The result is chef Jamie’s unique signature style of taste and visual masterpiece…