Brilliantshine cobbler

13 Aug 2015
< 1 min read
A delicious cocktail recipe for you of bourbon, amontillado, fruit and a touch of spice from expert mixologist, Julian Cox, the director of drinks at Brilliantshine in Santa Monica. Yum!
Brilliantshine cobbler


1 1/2 amontillado

1/2 oz bourbon

1/2 oz cane sugar

Dash cinnamon syrup

Crushed ice

Strawberries, halved

Apple, sliced


Shake all ingredients, except for the strawberries, apple and ice, in a shaker. Pour into a silver cup filled with the crushed ice and garnish with the halved strawberries and apple slices.


522 Wilshire Blvd

Santa Monica

CA 90401

United States

+1 3104510045