Gunter Ehinger is at the helm of the gourmet restaurant DiVa at Timmendorfer Strand near Lübeck for gourmands. Here he focuseson seasonal and regional products refined and created with a French-Mediterranean touch.
Describe your culinary philosophy in 5 words…
Young, sophisticated, fasicinationg, passionate
What is your greatest inspiration?
If you could take a plane ride to anyin the world, just for one meal, where would you go?
Old Sluis (), unfortunately closed since last year
What three things would you take to a desert island?
Family, good book and grill
- 1 Michelin star
Hotel Gran BelVeder
+49 (0) 45 03/35 26 600