No stranger to pushing limits, Alvin Leung created his brand of X-treme Chinese cuisine when he realised modern diners wanted more than just a tasty meal – they wanted to indulge their senses and push them to the limit.
He decided to take Chinese food in a different direction and started experimenting with innovative cooking techniques which gave new life to traditional Chinese ingredients as well as incorporating non-Chinese ingredients into centuries-old recipes to create a unique type of Chinese food, one which pushed the boundaries of expectations yet remains undeniably Chinese.
Alvin’s X-treme Chinese cuisine has broken down long held preconceptions of what Chinese food should look and taste like. He has modernised Chinese cuisine and single-handedly created new taste sensations which give diners a unique experience every time they visit Bo Innovation.
- 3 Michelin Stars
- #9 | Asia’s Top 20 Restaurants | Miele Guide, 2011, 2012
Shop 13, 2/f, J Residence
60 Johnston Road,Wan Chai
(Private lift entrance on 18 Ship Street)
+852 2850 8371