Tasting Notes

2 days left to win a JETLAG-MONTRE watch

We have 2 JETLAG-MONTRE watches to giveaway for your Valentine – one female and one male watch…

All you have to do is post a picture of your favourite Valentine's Day dish to ourFacebookpage by February 10, 2013. The dish has to be your own, of course! Tell us what the dish is called and your name when you post the image. Our five favourite dishes will be selected and entered into the final draw – each one will then be reposted on our Facebook page. The two dishes to receive the most 'Likes' will determine the winners, who will be annouced viawww.chefs-talk.comonFebruary 14.

February 10, 2013

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A tasting menu too far?

Hong Kong based Michelin-starred chef Harlan Goldstein has introduced an eight course, eight person tasting menu at $88,000HKD. And it’s not only the price tag that’s overly rich…

One Michelin star restaurant, Gold by Harlan Goldstein, in Hong Kong, has introduced an eight-course gastronomic tasting menu for eight people, featuring luxury ingredients and gourmet dishes, accompanied by eight wines. If you're interested, you'd better take your cheque book (or secure a small mortgage) as it'll set you back $88,000HKD. The "8" Harlan Goldstein dinner will take place in Gold's exclusive private room – allowing one party of eight per evening, the opportunity to sample the seasonal menu.The current menu begins with a tantalising warm potato chive blini,...

February 07, 2013

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Catalunya moves in on Morrison Hill,Hong Kong

20 culinary experts from some of Spain’s best restaurants will deliver contemporary and traditional Spanish dishes, with a Catalan them at Catalunya Hong Kong

Alain Devahive Tolosa, the famed chef of El Bulli, where he worked for ten years, will lead Catalunya Hong Kong’s launch. Curating a menu to reflect Spain’s current position as one of the world’s leading culinary destinations, the Barcelona-born chef will share his creativity with diners and fellow chefs, with a menu that will feature some of the signature dishes from its sister restaurant in Singapore, including Cod Esqueixada, Roasted Meat Cannelloni,Lobster Rice, Roasted Suckling Pig with Lemon Puree, and Spanish Bombas andTruffle Bikini. The opening team at...

February 05, 2013

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Nobu hotel Las Vegas opens

Nobu Hotel opens its door to the public in Las Vegas today, joining the group’s growing collection of hotels

Nobu hotel Las Vegas opens today, revealing a collaboration between Caesars Palace, chef Nobu Matsuhisa and Nobu Hospitality primary shareholders, Robert De Niro and Meir Teper. The new hotel is home to 181 bedrooms, plus the 327-seat Nobu Restaurant, joining a growing number of luxury hotels and fine-dining restaurant hotspots on the Vegas Strip. Las Vegas has established itself as the entertainment and dining capital of the world over the past decade. The Nobu hotel joins the Mandarin Oriental, home to Pierre Gagnaire’s Twist restaurant, Wynn Hotel, Bellagio and Trump...

February 03, 2013

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