There is something ineffably magical about winter in St. Moritz — a place where snow becomes sculpture, time seems to slow, and the Alpine light feels charged with a kind of cinematic beauty. At the heart of this storied resort town, GRACE LA MARGNA ST MORITZ ushers in a new season defined by artistry, indulgence, and joy. This winter, the hotel reawakens with a vibrant calendar of events, a renewed culinary offering, and a spirit of celebration that captures the very essence of its name: grace.
As December descends and the Engadin Valley transforms into a snow-covered wonderland, GRACE LA MARGNA ST MORITZ invites guests to experience the festive season at its most radiant. From the scent of pine drifting through the lobby to the sparkle of winter lights, every corner of the hotel is designed to evoke comfort, connection, and a sense of festive splendour.
This year’s celebrations culminate in the highly anticipated New Year’s Eve gala, themed The Roaring 20s — an homage to glamour, jazz, and the exuberance of a bygone era. Guests are invited to step into a world of sequins, sparkle, and champagne, where live music and curated menus set the scene for an unforgettable night beneath the Alpine stars. Between the glint of crystal and the shimmer of snowfall outside, GRACE LA MARGNA ST MORITZ becomes a stage for timeless celebration — where the spirit of St. Moritz meets the romance of the Riviera.
The Return of Beefbar
On December 5, the doors of Beefbar reopen, bringing a taste of Monte Carlo’s culinary prestige to the mountains. Internationally acclaimed and instantly recognisable for its refined yet playful approach to meat, Beefbar redefines the steakhouse experience with its signature menu of premium Wagyu, Kobe, and Black Angus cuts, complemented by creative street food style dishes.
Here, the urban sophistication of Monaco meets Alpine warmth — a design language of stone, wood, and glass framing views of snow-dusted peaks. The menu moves seamlessly between decadence and simplicity: Angus tacos, Mediterranean Wagyu kebabs, and perfectly seared Kobe fillets served with precision and flair. For lovers of gastronomy, it’s a destination in itself — a place where conviviality and craft meet over the flicker of conversation and the clink of a fine red wine.
Food at GRACE LA MARGNA ST MORITZ has always been more than sustenance — it’s an invitation to explore flavour, place, and perspective. This winter, the hotel’s three distinctive restaurants and its celebrated N/5 – The Bar each tell a different story.
At THE VIEW, Mediterranean cuisine meets panoramic spectacle. Set against a backdrop of Lake St. Moritz and the surrounding Alps, this is dining elevated — literally and metaphorically. Seasonal ingredients are treated with reverence: citrus and olive oil from the south meet Alpine herbs and mountain honey, creating dishes that are sunlit and soulful, even in the heart of winter.
Stüvetta Moritz, meanwhile, offers a contemporary twist on Swiss tradition. It’s an intimate space where authenticity meets innovation — rösti reimagined with finesse, alpine cheeses paired with local wines, and comfort food given a cosmopolitan touch. The design reflects this duality: cosy and warm, yet unmistakably modern, with textures that evoke the surrounding mountains and forests.
And then there is N/5 – The Bar, the lively pulse of the hotel. Here, guests gather from early afternoon until late at night — to sip an aperitif before dinner, enjoy an after-ski cocktail, or simply watch the rhythm of St. Moritz unfold through the windows. The bar’s curated playlist, elegant interiors, and signature cocktails (many inspired by the surrounding landscape) make it the social heart of GRACE LA MARGNA ST MORITZ — the perfect meeting place for both locals and guests.
Art Illuminated
In keeping with the hotel’s dedication to creativity and culture, GRACE LA MARGNA ST MORITZ continues its artistic collaboration with Italian artist Pietro Terzini. Known for his playful yet thought-provoking visual language that blends text, light, and pop-art sensibilities, Terzini will once again transform the hotel’s façade into a living canvas this winter.
His light projections, visible throughout the colder months, are both a beacon and a conversation — a dialogue between architecture, art, and emotion. Against the crisp white of the snow and the midnight blue of the Engadin sky, the illuminated words and shapes ripple across the building like poetry in motion. It’s a gesture that captures what GRACE LA MARGNA ST MORITZ does best: bridging old-world elegance with modern expression, and turning a stay into an experience that transcends hospitality.
GRACE LA MARGNA ST MORITZ is more than a hotel — it’s a revival of a legend. Set within a historic building from 1906, it carries the grandeur of the Belle Époque into the present day with subtle artistry and a forward-thinking spirit. Its interiors balance clean lines and contemporary art with the tactile warmth of stone and timber, while its service philosophy combines precision with personality — every detail considered, every gesture sincere.
This winter, whether guests come for the culinary mastery, the artful collaborations, or the sheer joy of celebrating amidst snow and starlight, GRACE LA MARGNA ST MORITZ promises a season that feels both timeless and entirely of the moment.
Because in St. Moritz — where heritage meets horizon and every snowfall feels like a beginning — grace is not just a name. It’s a way of being.
To find out more about GRACE LA MARGNA ST MORITZ, visit the links below:
GRACE LA MARGNA ST MORITZ
Via Serlas 5
CH-7500
St. Moritz
Switzerland
Web: gracestmoritz.ch
Tel: +41 81 832 22 10
Email: welcome@gracestmoritz.ch
Instagram: @gracestmoritz