With a professorship in finance and a profession for German and international top gastronomy, Prof. Dr. Ingo Scheuermann is inquisitive and analyses with scientific precision,
27 Jul 2014
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2 min read
July 2014
Description
Food editor and chief restaurant critic of Austria’s Der Standard, Corti is also a recent addition to FOUR Germany’s panel of contributors. He regularly contributes
13 Jul 2014
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< 1 min read