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March 2014

Description
Tom Parker Bowles is a food writer and broadcaster. He has most recently been seen on ITV’s Food Glorious Food, as a judge alongside Lloyd
24 Mar 2014
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An American journalist based in Tokyo and specialising in gastronomy, Melinda is also a certified saké and wine professional. She explores Japanese drinks in her
16 Mar 2014
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In 2003 Aimee swapped Manchester for Paris as she embarked upon her ‘year abroad’; an integral part of her French Studies degree. She never came
04 Mar 2014
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Sylvie Augereau was born in Loire Valley and still resides there today. A wine journalist for international publications, including GQ and Fool and French titles
02 Mar 2014
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An Italian–Brazilian chef and food writer with a background in molecular science, Luciana is a trained chef and has worked in Michelin-starred restaurants. She has
02 Mar 2014
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Andrea Petrini is the road manager of the Cook ‘n’ Roll workshop GELINAZ!, bringing together the world’s best chefs. He’s also the creative director of
02 Mar 2014
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Three-times James Beard Foundation winner, Andrea is an American sommelier, television personality and author. She is also one of 18 women Master Sommeliers in the
02 Mar 2014
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< 1 min read