Executive Chef at Relais & Châteaux Park-Hotel Egerner Höfe, Michael Fell showcases some of the finest products from the borders of Lake Tegernsee with his Michelin star cuisine
A Recipe by Colin Clague
At the helm of Dubai-based restaurant Q'Bara, Chef Clague's Turkish inspired beef tartare, tomato and red onion salsa dish is a hit, and he's given you the exclusive recipe...
King of Mixology
What would mixologist Dan Cavill - from Killgrief and Comfort and Stories bar on Broadway Market - do with the world if he were the King of Mixology for the day?