Pictures © Per-Anders Jorgensen (above)
© Paulo Terzi (right)
- 3 Michelin stars
Massimo Bottura is one of the world's best chefs. His kitchen is full of compelling contradictions: it is both traditional and conceptual; it is deceivingly minimalist in its presentation and yet full of complex flavours, textures and cultural references to art, literature and history. Massimo Bottura creates real works of art through his food.
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