Tasting Notes

Barrels of Flavor

Nemiroff Vodka, a best seller in the world’s top 10 vodkas, has launched their new Nemiroff Barrel Crafted Vodka in Poland, and will continue to expand its distribution globally in the coming months.

Aged in oak barrels to enhance its character, aromatics and flavor, the resulting Nemiroff  Barrel Crafted Vodka is spicy and sharp with undertones of rich oak aromas. Yuriy Sorochynskiy, Chief Executive Officer of Nemiroff, explains: "Nemiroff Barrel Crafted Vodka is a new product certainly in keeping with category trends. Consumers are demanding brands deliver products with character, taste and value. Our Barrel Crafted Vodka is...

June 21, 2019

read more

Chef André Chiang Heads to Amsterdam with Steinbeisser’s Experimental Gastronomy

One of Asia’s most acclaimed chefs, André Chiang, who has been honoured with The World’s 50 Best Lifetime Achievement Award, is teaming up with innovators of inimitable cuisine, Steinbeisser’s Experimental Gastronomy, to bring a one-of-a-kind dining experience to Amsterdam this June.

Set to take place on 14-16 June at The Gemeenlandshuis in Amsterdam, the exciting culinary event will combine Chef André Chiang's flair for flavor with Steinbeisser’s avante-garde approach to dining, supported by Vereniging Hendrick de Keyser. ​André Chiang is set to present a special organic vegan tasting menu which will be served alongside custom cutlery and tableware crafted especially for the event by 15 talented artists. The...

June 11, 2019

read more

Insider’s Glimpse At Siren, The Goring’s First New Restaurant In Over 109 Years

Seafood fans, forks at the ready. On 12 June, The Goring in London’s Belgravia will open Siren, a brand new restaurant specialising in all things seafood with a menu courtesy of Michelin-starred chef Nathan Outlaw. The first new restaurant at the hotel in more than 109 years, Siren has been designed to offer a more

Seafood fans, forks at the ready. On 12 June, The Goring in London’s Belgravia will open Siren, a brand new restaurant specialising in all things seafood with a menu courtesy of Michelin-starred chef Nathan Outlaw. The first new restaurant at the hotel in more than 109 years, Siren has been designed to offer a more relaxed dining destination inspired by the Goring family’s strong ties to Cornwall. Siren will showcase the best of...

May 31, 2019

read more

Join Tom Aikens & Nigel Medham For Norfolk-Inspired Fine Dining At DUKES LONDON

Inspired by the flavours and produce of Norfolk, join top chefs Tom Aikens and Nigel Mendham for a tasting menu filled with East Anglian opulence.

Who's hungry for a taste of fine dining perfection? Taking place this July, head to the Mayfair hotel, DUKES LONDON, for a one-off gastronomic evening with top chefs at the hotel's signature restaurant, GBR. Ideal for a taste of heritage combined with creative plating, the special evening will see two chefs join forces to create a night inspired by the flavours of Norfolk. Inspired by their joint Norfolk heritage and fond memories of...

May 29, 2019

read more