No stranger to pushing limits, Alvin Leung created his brand of X-treme Chinese cuisine when he realised modern diners wanted more than just a tasty meal – they wanted to indulge their senses and push them to the limit. 

He decided to take Chinese food in a different direction and started experimenting with innovative cooking techniques which gave new life to traditional Chinese ingredients as well as incorporating non-Chinese ingredients into centuries-old recipes to create a unique type of Chinese food, one which pushed the boundaries of expectations yet remains undeniably Chinese. 

Alvin's X-treme Chinese cuisine has broken down long held preconceptions of what Chinese food should look and taste like. He has modernised Chinese cuisine and single-handedly created new taste sensations which give diners a unique experience every time they visit Bo Innovation. 

 

Awards
  • 3 Michelin Stars 
  • #9 | Asia’s Top 20 Restaurants | Miele Guide, 2011, 2012

 

Recipes

 

Restaurants

Bo Innovation 

Shop 13, 2/f, J Residence

60 Johnston Road,Wan Chai

Hong Kong

(Private lift entrance on 18 Ship Street)

+852 2850 8371

boinnovation.com