Gunter Ehinger is at the helm of the gourmet restaurant DiVa at Timmendorfer Strand near Lübeck for gourmands. Here he focuses on seasonal and regional products refined and created with a French-Mediterranean touch.


FOUR Questions with Gunter

Describe your culinary philosophy in 5 words...

Young, sophisticated, fasicinationg, passionate


What is your greatest inspiration?

My appetite


If you could take a plane ride to any in the world, just for one meal, where would you go?

Old Sluis (Sergio Hermann), unfortunately closed since last year


What three things would you take to a desert island?

Family, good book and grill


  • 1 Michelin star



Hotel Gran BelVeder

Timmendorfer Strand

Strandallee 146

23683 Scharbeutz


+49 (0) 45 03/35 26 600