A huge congratulations to those who entered the #FOURUSA competition to guess the four chefs that will be included in the debuting USA edition! We are delighted to announce the chefs, alongside their 5 word description of their culinary philosophies...

  • Daniel Humm | "Simplicity, seasonality, endless reinvention, fresh, fun."
  • Grant Achatz | "Original, honest, observant, emotional, sensory."
  • Dominique Crenn | "Sincerity, humility, discovery, engaging, inspiring."
  • Blaine Wetzel | "Always strive to get better."

Find out more about the edition here, and get your pre-orders in by subscribing.





Illustration by Joy Gosney

Black Series Cover by Rene Riis